Author: Andrea Cammarata
- ½ ounce Salted Caramel Syrup
- 1½ ounce Godiva White Chocolate liqueur
- 1½ ounce Stoli Vodka
- 1¾ ounces heavy cream
- caramel sauce or salted caramel sauce
- sea salt
- ice
- Into a cocktail shaker add salted caramel syrup, Godiva white chocolate liqueur, Stoli vodka, heavy cream, and ice cubes.
- Secure the lid and shake vigorously for 30 seconds.
- Strain into a standard rocks glass rimmed with caramel and sea salt.
- Serve.
- Drink responsibly, and never drink and drive
Recipe by The Cottage Market at https://thecottagemarket.com/salted-caramel-martini/
3.5.3226