BBQ Tofu with Sweet Potatoes and Broccoli /// Recipe Video Included
Author: Andrea Cammarata
  • 1 sweet potato
  • 1 block tofu
  • 1 cup broccoli florets
  • ⅓ cup bbq sauce
  • 1 tsp garlic powder
  • 1 tsp oregano/Italian seasonings
  • Pepper to taste
  • 1 tbsp olive oil
  1. Dice sweet potatoes. In a bowl, combine them with half of your oil, garlic powder, and seasonings. Spread out on ⅓ of a baking sheet, and bake for 15 minutes at 350 degrees.
  2. While baking, dice your tofu (make sure it is well drained) and mix with barbecue sauce.
  3. Once sweet potatoes come out of the oven, spray nonstick on the rest of your pan, and then add ⅓ strip of broccoli (or veggie of your choice) and ⅓ strip of tofu.
  4. Brush on a little extra sauce to your tofu, and then bake at 350 for 20-25 minutes.
  5. Serve on the pan or split up to bowls.
Recipe by The Cottage Market at