Hi there food lovers…welcome to the first edition of What’s Cooking…15 Amazing Spring Time Recipes! I for one love love love to see what is happening in the food world each and every day so I thought maybe you do to but just don’t have the time to scout around! So…I decided to start a new series every Saturday that will bring you some recipes that are new in the blogosphere to keep you up to date and your recipe files new and fresh! So let’s check out some yummy salads…breakfasts…lunches…dinners and snacks! Oh and I think What’s Cooking will be getting a sequel…What’s Baking which will bring you the most trendy up to date sweet treats of the week! Hungry? Good…after you are done here…hop into the kitchen and create!
Julia Garland from Camille Styles is sharing a morning meal that not only tastes amazing but looks like a mini piece of art. This simple yet extraordinary creation will be the way I start my day tomorrow morning.
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Our sweet neighbor to the North Dara from Cookin Canuck is sharing this delightful Smoky Cucumber, Radish & Avocado Salad! It is fun…fresh and celebrates Spring! So when it comes to serving your salad this week…think out of the box and give this one a try. YUM!
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Talk about celebrating Spring with food…Yummy Mummy is serving up a gorgeous Zucchini Goat Cheese Pizza! Delightful and delicious!
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Be still my heart…The Chubby Vegetarian is cooking up what is most probably going to be my favorite sandwich in the world after I make this beauty this week. A Grilled Eggplant Bahn Mi Sandwich…there is not one word that doesn’t sound scrumptious! I do believe if you try this Vietnamese treasure you will fall in love!
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Move over all of the other artichoke dips out there. Smitten Kitchen is cooking up some unbelievably scrumptious Artichoke Gratin Toasts…how yummy do these sound! A great snack…add a cup of soup and a fantastic lunch or light dinner. Let’s not forget …these would make the perfect appetizer! If you are not an artichoke fan (I am so a fan) you will be after you create this simplistic yet exciting dish!
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Did someone say Galette? Spinach and Artichoke Galette? It’s true…ones baking over at Half Baked Harvest this week and it is glorious! Artichokes Hearts…Spinach…herbs…cheeses all wrapped in pastry dough…to DIE FOR!!! What a perfect light dinner…serve with a salad or of soup and it will be perfection!
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Cinco DeMayo is right around the corner…how about serving up some of these incredible Mango Peanut Tempeh Tacos served up by none other than Jeanine at Love & Lemons. FRESH and FABULOUS!!! Excite those taste buds with something new…you will be so glad you did!
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Nothing says Spring like Asparagus! Treavor and Jennifer over at Show Me the Yummy is sharing this heavenly version of Roasted Asparagus and Tomato with Lemon Garlic Hollandaise…is your mouth watering because I know mine is! Get this delightful recipe and surprise the family with it’s goodness!
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Quick and Easy Lentil Quesadilla’s by Lindsay from Pinch of Yum would be perfect for any Breakfast…Lunch or Dinner…but would be fabulous for a Cinco De Mayo Celebration also. This is a Quesadilla filled with flavor and protein…lentils are such an amazing way to get your protein and they are spectacular especially when blended with tomatoes…seasoning and cheese! This is one you have to try…I know you will adore it!
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Talk about a fresh…light…delicious plate of SPRING!!! You have to try this new creation by Jeremy and Adrian…aka The Food Gays. A Kale, Beet and Blood Orange Salad. If you have never had a blood orange…don’t wait a minute longer and I could think of a better way to experiment with this luscious fruit! Treat yourself…family and friends to this plate of luxury!
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Here is a quick…easy and yummy recipe for Pasta Primavera by A Little Sweet Life! What a perfect weekday dinner…done in less than 30 minutes and a meal all in one bowl! Or maybe a bit of crusty bread and a glass of your favorite wine!
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Look what Ali over at Gimme Some Oven has whipped up in 30 minutes!!! Brussels Sprouts, Cranberry and Quinoa Salad. Serve with a quiche…veggie burger…or a bowl of scrumptious soup and viola…dinner is served! It’s fresh …filled with protein and vitamins and tastes like a million! Bon Appetit!
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Meagan from A Zesty Bite is serving up a bowl of Strawberry Spinach Salad with Poppy Seed Dressing. A fork full of freshness! Celebrate the season with this bowl of yum!
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Ok…truth be told…this might take you a little bit more than a half an hour to prepare…but WOW and I repeat…WOW is it worth it! You have to start the night before by simply soaking the dash ingredients…no biggie : ) When you taste this heavenly broth it will be fresh…clean and amazing! This bowl of complete joy will make you…your family…friends and anyone else in your life a happy camper! Make time in your life to make this …you will be so glad you did! Visit My New Roots for the Recipe!
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Can not wait to try these Spicy Chipotle Tofu Tacos by Veggie and the Beast! The though of the rich…deep flavor of Chipotle mixed with tofu and spices in a taco shell is insanely fabulous! Another great weekday dinner…quick…easy and scrumptious!
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