Salted Caramel Brownie Parfait in a Jar

Well our week of Weddings in a Jar is coming to an end tomorrow and what would a mason jar collection be without a sweet and delicious dessert in a jar?  So I created a Salted Caramel Brownie Parfait for you!  It’s a perfect dessert any time and for any occasion…but during the whole Wedding experience there are so many special dinners…brunches…lunches…coffee time and I can think of any way to celebrate it better than with one of these yummy creations.

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These pretty little desserts are so simple to make!

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I have to admit…I cheated a bit with these but when you are in a hurry and still want to make a beautiful dessert…cheating is aok!

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How did I cheat you ask? Well I used a good brownie mix and added a handful of chocolate chips into the batter for extra chocolate goodness…it is so quick and easy it saves you tons of time.  Save the brownies from scratch for when you are serving them on their own…by the time you add all of the extra goodness…no one will ever know you didn’t slave over them!

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All you need now is whipped cream…chocolate pudding…caramel sauce and crushed Kit Kat bars or any candy of your choice!

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Oh yes…we need one more thing…we need to make them and it is oh so simple!

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5.0 from 2 reviews
Salted Caramel Brownie Parfait in a Jar
Author: 
Recipe type: Dessert
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 6
 
A yummy layered dessert in a jar!
Ingredients
  • 1 Box of Brownie Mix...follow directions and add a handful of chocolate chips into the batter and bake as directed. When cooled...cut into little squares.
  • 1 pint of heavy cream whipped or 1 regular container of cool whip
  • A batch of Homemade Chocolate Pudding or Pre-Made Chocolate Pudding of your choice
  • 4 Regular Sized Kit Kat Bars or the candy of your choice like toffee...etc...
  • Pre-Made Caramel Sauce or you can make your own...all I did was take
  • ½ stick of butter...1 cup of packed brown sugar...1/2 cup of heavy cream...a pinch of salt. Put all your ingredients into a saucepan and whisk for about 7-10 minutes till it gets thicker. Cool and then pour into a jar then place in fridge till you are ready to use it.
Instructions
  1. Once you have all of your ingredients lined up...
  2. place a layer of cubed brownies on the bottom
  3. ladle a good tablespoon of caramel sauce over the brownie layer
  4. sprinkle a little touch of kosher salt
  5. add a layer of whipped cream or cool whip
  6. sprinkle a thin layer of crumbled candy
  7. add a layer of chocolate pudding
  8. sprinkle a thin layer of crumbled candy
  9. add a layer of cool whip
  10. add another layer of brownie cubed brownies
  11. another ladle of caramel sauce with a pinch of salt
  12. at this point you can put the lids on and place them in the fridge till you are ready to use and then you can top them with cream...a drizzle of caramel sauce and a touch of candle crumbles.

Hope you enjoy this fun dessert!!!  It really is easy!

Now let’s hop on over to my friends and see what fabulous Wedding In A Jar creations they have for us!

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The Country Chic Cottage
The 36th Avenue The Shabby Creek Cottage
&
Yesterday On Tuesday

(((((HUGS)))))

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Comments

  1. This looks incredible Andrea! YUM!

  2. Ooh–all of my favorites in one jar–chocolate, caramel, and cream 🙂 Can’t wait to try it Andrea–

  3. Oh this looks absolutely delicious, fatting but delicious! Three of my favorites, brownies, chocolate, and caramel. Thanks for sharing! Pinning & Sharing!

  4. Just made these and they were amazing! Thank you so much for the genius recipe.

  5. Jacq Walsh says:

    These look amazing – can you make these two days ahead and store in the fridge? or how far ahead would you recommend?

    • Hi there Jacq! How are you : ) Oh yes…2 days is just fine! They hold up really fabulously! Actually…they are better when they sit for 2 days…the caramel soaks in a bit more and it is even tastier! : ) Sure hope you enjoy them!!! Here’s wishing you and yours a FABULOUS Holiday Season! Hugs…

Trackbacks

  1. […] to stop by and see what my fellow hostesses,  Angie from The Country Chic Cottage, Andrea from The Cottage Market, Desiree from The 36th Avenue and Gina from The Shabby Creek […]

  2. […] Before you go…can I offer you dessert?  Try this sweet treat…Salted Caramel Brownie Parfait…yum! […]

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